Call (636) 327-8349

Ice machine stopped making ice? We'll get it making ice again.

Commercial ice machine repair for restaurants and bars: Hoshizaki, Manitowoc and every other make. For an emergency, we're on site within four hours.

Call (636) 327-8349Email Request

What we fix

Every kind of ice machine a restaurant or bar runs.

  • Cube and nugget machinesModular heads and the bins under them.
  • Under-counter machinesAt the bar and the drink station.
  • Ice and water dispensersIn the dining room and the back.
  • Water filters and linesThat feed every machine.

Why do ice machines fail? The usual five

  • Scale on the evaporatorFrom hard water.
  • A dirty condenserThat can't shed heat.
  • A clogged inlet valve or filterSo too little water comes in.
  • A failed sensor or control boardSo the cycle never finishes.
  • Warm air around the machineMost often in summer.

Most of these show up first as smaller, softer or slower ice. Call when you see it, not when the bin is empty.

Four hours, then fixed once

For an emergency we're on site within four hours. And 98% of our calls are completed in one trip.

Call (636) 327-8349
  1. You callThe bin is low and the machine has stopped.
  2. Under 4 hoursA technician is on site for an emergency.
  3. Fixed once98% of calls completed in one trip.

Three steps, starting now

  1. 1

    You call and tell us what's down and where.

  2. 2

    We send a technician, on site within four hours for an emergency.

  3. 3

    We fix it right the first time. 98% of our calls are completed in one trip.

What restaurant managers say

  • “Our ice machine went on the blink. I contacted FastFix and they setup our new company account and had a service person onsite in less than 24 hours to fix our issue.”

    Google review, FastFix Columbia, August 2026

Factory-authorized on the ice machines you run

Warranty repair on these brands is done by a factory-authorized technician.

Hoshizaki
Manitowoc
Follett
Icetro

Billed the way chains pay

Your accounts team knows the terms before we arrive.

Get our terms and W-9
Time and materials
For the hours on site and the parts we fit.
A not-to-exceed amount
For chains, with a written quote before anything above it.
Net 30
On every invoice.

Cleaning on a schedule

A planned descale and clean every six months prevents most ice machine calls.

Get a Maintenance Plan Quote
  • Ice machines descaled and sanitized
  • Water filters changed
  • Condenser cleaned and air flow checked

Questions managers ask

Is a slow ice machine an emergency?

If you'll run out before the next delivery, yes. Call.

Do you clean ice machines too?

Yes, as part of a maintenance plan.

Which brands do you fix?

Hoshizaki, Manitowoc and the other makes you're likely to have. For warranty work, see the brands we're authorized on.

Guides for managers

No ice? Call now.

St. Louis MetroCall (636) 327-8349Columbia and mid-MissouriCall (573) 544-0456
Call (636) 327-8349Email Request